Product: Natural Himalayan Pink Salt
Available in 500g
Description: Named after the iron-rich pink clay ore found in the Himalayas, the Himalayan pink salt is chemically similar to table salt but when purified provides a rich source of 60+ trace minerals. Historically, the salt was used by the resident tribes of the Himalayas to preserve meat and fish, but today has found a way into the hearts and kitchens of modern chefs and homemakers. The Himalayan pink salt is mined from ancient sea beds, so it is considered to be pure from modern environmental toxins. Some of the benefits associated with regular consumption of Himalayan pink salt include supporting weight loss, detox, and balanced hormones.
- Free from artificial chemicals and additives. Certified organic.
- Suitable for vegans.
- Spice Root works closely with organic farmers in India to procure the best quality organic products.
- Estimated to contain 84 trace minerals, the regular consumption of Himalayan pink salt can offer various benefits. Some of the most important trace minerals found in Himalayan pink salt that are vital for our health include sodium, calcium, magnesium, iron, potassium.
Ingredients: Powdered Natural Himalayan Pink Salt Crystals
Features And Benefits
- Helps Balances Body’s pH Levels – Pink Himalayan salt’s rich mineral content can help balance your body’s pH levels and having a healthy acid-to-alkaline ratio makes a huge difference in your overall health. A proper pH helps foster your immunity and encourage good digestion.
- AImproves Hydration And Aids In Reducing Muscle Cramps – Himalayan pink salt is estimated to contain 84 trace minerals which essentially help in keeping the body hydrated. These minerals also play an important role in reducing muscle cramps.
- Use natural Himalayan pink salt as a substitute for common table salt in your cooking to derive benefits of the trace minerals found in Himalayan pink salt.
- A warm bath infused with natural Himalayan pink salt is a great way to relax at the end of the day while simultaneously infusing the skin and body with minerals and hydration.
- Natural Himalayan pink salt is ideal for pickling, marinades and for using as a salt rub on seafood and meat.
Shelf life of two years provided that goods are stored in an airtight container in ambient conditions.
Allergy Advice: Please consult your physician if you have any concerns regarding the usage of this product.
Packed in a facility that also handles nuts, soya, mustard and gluten.
All orders placed by noon will be dispatched the same day (excluding weekends).